This week has been fun. On Saturday, we went to cryptography museum. It was quite boring and a super long drive to get there. I learned that the old computers were really really big. For lunch we ate at a Thai restaurant.
Cette semaine était amusante. Samedi nous sommes allés au musée de la cryptographie. C’était très ennuyant et un voyage très long pour y aller. J’ai appris que les anciens ordinateurs étaient très grands. Pour le déjeuner nous avons mange à un restaurant Taiwanese.
continued… We followed a walking trail to The Constitution Gardens. The Gardens felt more like a park than a garden, with grass, lots of trees and a shallow lake in the middle.
Wednesday, October 1 — We were not surprised to hear that the federal shutdown happened. Some of the yacht club members had told us that few agencies would actually shut down today; that many had squirreled away some funds to keep operating — at least for a little while — in case the shut down occurred. We found out that the museums would be open for a few more days, so we hadn’t needed to force ourselves to go to the Natural History Museum and Hirshhorn Museum yesterday, after all.
Our plan for today had been to finish seeing the outdoor monuments, but we were tired and needed to take care of some “life chores.” We decided to take the day off of sightseeing. After Keith and Christi finished school, all three of us washed the boat. We don’t think we’ve washed the whole boat with soap and a brush since Panama! It has rained enough – and hard enough – that it just hasn’t been necessary. In Baltimore, we’d had some air pollution settle on the boat, but that had been easily rinsed away with just the hose. But here in DC, under the flight path of Reagan International airport, we had a layer of jet fuel building up on the deck. And jet fuel didn’t rinse away — it needed to be scrubbed with a brush and hand wiped off with rags.
After boat washing, we went to lunch at a restaurant called Kinfolk, which was right near us on The Wharf (where the police car often sat).
It was southern food, and we hadn’t gone in earlier because we were dubious that they could accommodate Christi’s food allergy. But they actually had a lot of pepper-free choices, and the food was incredible. We wished we’d eaten there sooner!