Sunrise on Sunday, May 11, 2025

Last night, we’d gotten a text from a fellow cruiser letting us know that the little market at Highbourne Cay Resort and Marina, which was a little north of Shroud Cay, had eggs in stock. We’d decided to move to Highbourne Cay this morning so we could buy some eggs. We really wanted to have eggs onboard because we were planning to leave on a passage from the Bahamas to Florida tomorrow (Monday). Eggs were a great passage food as they were easy to cook and digest.

We were up early and got the boat ready to go. We pulled up anchor at 0700, which was high tide. We had intended to follow the same track out of the anchorage as we’d taken in, but a boat was anchored in the middle of our track. We had to go into shallow water to get around it. We only had ½ foot of water under us, so had it been slack or low tide, we would have been stuck inside the anchorage until the tide rose.
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