Category Archives: Cruising Life

Describes an experience regarding the boating lifestyle of our travel.

Welcome to Stromboli Island, Aeolian Islands, Sicily, Italy

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We found out that while we were in Palermo, we had missed a festival in Trapani. There were apparently fire eaters, which impressed Bill. Oh well.

Yesterday we did the usual get ready to go routine, including a trip to the grocery store. The day before, when we were in the first market in Palermo, Christi had said at least 5 times that we should stock up on fruit here, where there were zillion of produce vendors selling every type of produce imaginable. Most of it looked lovely. But we didn’t. So, we stood in a grocery store, staring at a small selection of nasty looking fruit. The apples and bananas looked edible, so we got some of those. Every grocery store we have been to outside of the US there is a person whose job it is to weigh the produce and print a little sticker with the total before you get in line to check out. This grocery store has a self use scale and sticker printer machine. The directions are, of course, in Italian. Tai and Christi couldn’t figure out how to use it. Mind you, Tai is involved in producing cutting edge software, and the scale baffled him. So, we gave up on the grocery store and drove around town in search of a street fruit vendor. This was a blessing in disguise. The street vendor’s fruit was beautiful and a fraction of the price of the shriveled up fruit in the grocery store.

Anyway, once we had taken out the trash, stocked up on food, stowed away the things that like to go flying at sea, and checked the weather one last time to make sure conditions still looked good, and we were ready to go. We said our goodbyes to Bill and Ellen and pulled out. At first, the sea conditions were rocky and rough, which was odd given that the wind speed was low. We figured the waves are leftovers from yesterday’s storm. At one point, Tai was standing outside the pilot house with the pilot house door open. Eric shut the pilot house door, telling Tai he didn’t want to chance a wave coming over the side and getting the pilot house wet. No more than three minutes later, a big wave came over the side and drenched Tai. Tai looked rather surprised and said “I guess I should have clued in when you shut the door”.

As the day wore on, the seas got Continue reading →

Food and Fellow Nordhavn Friends in Trapani

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We spent this morning doing chores. Eric washed the exterior. Much to his dismay, he found that the fine red Tunisian sand/clay/dust does not come off without serious scrubbing. The boat washing was a much bigger job than anticipated.

Christi decided to it was time to do a serious spring cleaning. We have a guest coming tomorrow, so she was feeling inspired. She deep cleaned all the carpets and upholstery on board.

When we finished the tasks at hand, we rode into the historic section of town for lunch. We went to a place that Lonely Plant said is frequented by a lot of mafia types. We ordered one fish carpaccio (raw fish) appetizer. We have ordered many a carpaccio before in our lives. It has always come out as very thin, ready to eat slices that look nothing like the fish it once was. But, apparently, they do it differently in Trapani. Out came a raw fish cut in thirds. Yes, the main skeleton in the center had been removed for us, but the head, skin, scales and smaller bones were all there. The waiter set the plate on the table and the fish stared at us, obviously angry about having to die for our culinary pleasure. We found out that it is much harder to get fish meat off the skin when the meat is not cooked (especially when using a butter knife), and also that scales have a magic ability to get into everything. We wrestled with the fish over the meat, and we are sad to say that the fish won. After several rounds over many long minutes, both of us gave up the fight, deciding that getting the meat away from the bones, skin and scales was just too darn hard.

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In America, Continue reading →

Boat Maintenance and Tunisian Foods

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It rained more throughout that night we woke the next morning (yesterday) to dark gray skies, intermittent light rain, and cool temperatures. It was almost cool enough to need a thin long sleeve shirt, but not quite. Shorts and tees are still comfortable, but barely. We are so happy about the change in the weather. After a year and a half of perpetual summer, we are ready for the cooler temperatures of autumn. We are most happy for those celebrating Ramadan. Life without water will be so much easier with it being relatively cool out.

Since our trip to the desert had been long and exhausting, yesterday was a quiet, relaxing day aboard Kosmos. Our big adventure was going to eat. We tried the Tex-Mex place. Turns out there were a few Mexican food items on the menu, but they hadn’t posted them outside for some reason. The rest of the menu was pretty standard western fare, with pasta, seafood, steaks. The Mexican items looked a bit scary. Fajitas and burritos were listed under the “cold appetizer” section. The main courses were totally non-descript, such as “Mexican Fiesta Platter”. Christi decided to stick to normal western fare. Eric, ever the optimist, ordered a burrito. Out came Continue reading →

The Maritime Museum, The Blue Lagoon and Passage to Tunisia

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Yesterday Eric was up early to work on the generator. He added more coolant. He took apart the intake hose to see if maybe something was stuck (or maybe even growing) inside it. It was totally clear. Then he tested the flow of the water from the through hull. It seemed slow. Hmmm. Something was stuck on the intake under the boat. We did a quick check on that before, but did not find anything. Something to check again when we get to cleaner water.

The streets were again decorated with banners, different from the ones we saw last week, and also with flags. The fireworks started at 0800. By 1000 we could hear several marching bands playing in the street.

We were in no rush to leave, so we decided to make a stop by the maritime museum before heading out. Like most of the buildings in the area, the museum is made of limestone and each level has crazy high ceilings. The museum is fairly large, and it has a nice collection of the standard maritime museum stuff. There are all kinds of old navigation instruments, uniforms, weapons, anchors, fenders, amphoras, really early inverters, and other accoutrements for life at sea. In a room of more modern equipment, there were even some missiles. There were models of all kinds of boats throughout the display, and one entire room was turned into a full scale model of the engine room of a real Maltese dredging ship, the Anadrian. There is an exhibit on the history of the steamship, as well as an exhibit on the era when the British turned Malta into a major naval base. And, oddly enough, there was a traveling exhibit featuring clown art. It was kind of random to walk from the life-size replica of a work ship into a room full of clowns.

After we left the museum, we headed out on Kosmos. We really didn’t need to leave for Tunisia until sunset, but we wanted to stop by an anchorage called The Blue Lagoon off the island of Camino, between Gozo and Malta Islands. We were told it is just beautiful and we would love it. Apparently, everyone in the entire country of Malta who owns a boat decided to go there, too. It was a zoo. We were pretty uncomfortable with how tightly packed the boats were, so we anchored out in the fringes, only to have some other boats drop anchor disconcertingly close to us. We were also shocked at how fast some of the boats were zooming around in the anchorage, weaving in and out of the anchored boats and getting much too close to hulls and anchor chains.

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Eric donned a mask and jumped in for a swim. He started checking under the boat and ah hah! He found a plastic bag stuck in the intake on the port side of the boat. It turns out we were mistaken about which through hull the generator was attached to when Christi did the quick check. Eric excitedly got out and turned on the generator. It was back to normal temperature and there was no white smoke. Yay! Generator mystery solved. Eric also cleaned the Continue reading →