Exploring Downtown Point a Pitre and Enjoying Guadeloupe’s Unique Cuisine

Yesterday we woke up feeling like zombies, not doubt still recovering from the strenuous swim the day before. Eric wasn’t feeling the greatest and Christi felt downright awful. Neither of us felt like doing anything at all. If we hadn’t already made plans, we would probably have spent the whole day watching movies.

However, we had invited a family on one of the nearby boats over for a visit in the afternoon. We had no choice but to clean and tidy for our guests. We washed the exterior and cleaned the interior. It seemed to take forever because we were moving slower than normal. We also managed to squeeze a nap in before they arrived.

We had a nice visit with the family. After they left, Christi Continue reading

Exploring Basse Terre and the Coffee Museum

This morning we once again said our goodbyes. Colin spent the day puttering around Kosmos and the marina, spending most of his time reading and enjoying the sun between bursts of rain until it was time to take a cab to the airport. Eric and Christi went for a drive to check out Basse Terre.

From Pointe a Pitre we took the highway across Salt River over to the Basse Terre side, then took the coastal road south. The top of the mountains were enshrouded in a thick cloud, and as the road took us higher and lower, we’d pass in and out of the cloud cover. Inside the cloud cover it was cool and damp. Outside the cover it was idyllic temperatures. It rained on and off. We would occasionally see glimpses of the ocean through the clouds.

The entire southeast coast of the island looks to be Continue reading

Exploring Point a Pitre and Gosier

Yesterday at lunch we had scanned through our e-mail messages quickly looking for anything urgent. This morning we actually read through all the messages, which took hours. We also did a little tidying around the boat. Colin packed and got ready for his flight. It didn’t seem like we had done much, but suddenly the morning was gone.

At lunch time, we went to another restaurant within the marina complex. The food was Continue reading

Touring Las Palmas, Gran Canaria

We polished fuel all night last night. We are pleased to report that it looks really clean. The men changed Racor fuel filter this morning. Then they tested the wing engine to make sure it is working properly. All looks good with it.

Colin’s son, Neil, was flying in this afternoon to spend some with his dad and see us off tomorrow. After the chores were done, we still had time to kill before Neil’s arrival. We walked a few blocks north to the commercial district and meandered around, killing time. Here is the yacht club, which we passed on the way to the center. This wins the most unique yacht club building façade award.

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We wandered into a department store called El Corte Ingles that has a grocery store, curious to see how it stacks up against our new favorite grocery store, Mark’s & Spencer’s. In most ways, El Corte Ingles is your typical nice grocery store, comparable to Carrefour that we have mentioned in previous postings. But it does have a lot of high end specialty products, including a gift basket section. Almost every single gift basket had an Iberian Ham in it. Wow, it must be popular. We made our way through the store and found an entire Iberian Ham department. Lucky us, they were on sale, down from $145 USD each to only $119 USD each, with the purchase of a particular brand of wine, olive oil or sausage. And, they even have the special holders in stock. If you look carefully at the photo, you can see the little hooves on each of the legs.

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Colin had a look around the Continue reading